Podi(powder) rice
We can prepare so many varieties of podi's by using easily available things.
here we see some varities.
Ingrediants:
Toor dhall powder
Pepper jeera powder
Curryleaves powder
fried gram(fried channa dal)
Garlic-mint powder
Coriander-mint powder
Ground-nut -chilli powder
Ginger-Neem powder
sesame -chilli podi
sesame-jaggery powder
Preparation:
It is a trational and seasonal,timelyuseful ,easy preparation
Generally podi rice is opt and best with hot rice, and chips
papads.curd pachadi are favourite side -dishes for everyone.
adding ghee,gingly -oil will enhance the taste and help digestion.
at the time of winter rainy seasons when vegetables are not available,we can have this.
Nowadays we will prepare this for lunch-box also.
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